Nana Joe’s Granola

Granola with yogurt

Long time San Francisco resident and pastry chef, Michelle Pusateri was having trouble finding the breakfast she needed to fuel her active lifestyle and sustain her hunger until lunch.  So of course as any talented, crazy… but talented person would do, she creates a recipe in her small Outer Sunset kitchen, and begins giving it to everyone she knows, including myself. One recipe becomes three, and before she even knows what’s happened, Nana Joe’s Granola is born. Thank goodness!

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